There is plenty of news from the Walla Walla valley, especially after the Abeja and Cayuse fall release weekend. But for now, I want to point toward an article on a winery based in Seattle, Washington.
Food & Wine rated Long Shadow Vintners the winery of the year. Awesome! I am so excited that Washington wine continues to grow, develop, and most importantly, is being appreciated. Check out this interview with Allen Shoup on Appelation America:
Personal wine ventures can be risky. This one’s not – it’s simply brilliant. [read more]
